Small Scale Dairy Yogurt Processing Line  

Introduction of Small Scale Dairy Yogurt Processing Line The Small Scale Dairy Yogurt Processing Line take the fresh milk or milk powder as raw material, after the processing to be different kinds of dairy products. The main procedures are milk storage, filter, milk preheating, homogenize, pasteurize, fermentation, filling and then sold to market. Yogurt is made from fermentation fresh milk, it tastes delicious and smooth, contain high degree nutrition,suits for all the people. Yogurt belong to fermentation milk, compared with milk, yogurt has all the nutrition milk has, and the protein in it condensed to milk piece, the lactate getting together with Calcium to be calcium lactate,it become much easier to taken in by human bodies. The yogurt can devided to following types: 1. Settled yogurt: Fermentation and cooling in the package. 2. Stirred yogurt: Fermentation in the tank, cooling before filling. 3. Drinking yogurt: Si…